The Great Takeaway is a rare chance for visitors to dine amongst some of the finest materials, textiles, glassware and ceramics produced in the Ballarat region – and then be able to take the entire handcrafted dining setting home with them.
A ticketed event, the Great Takeaway is an exclusively tailored dinner for up to 60 guests who will be seated in the exhibition display of Craft Lab in the heritage venue of the Ballarat Mining Exchange to enjoy a three-course meal with drinks and entertainment.
The six tables will be individually dressed by commissioned high-profile local ceramicists, each supplying a handcrafted main and side plate.
The table settings are curated by Craft Lab curator Angela D'Alton.
Diners will be seated at random at the dining tables, allocated a specific curated cutlery, plates and glassware set for the evening valued at more than $400 per setting.
The menu for the evening is designed by Douglas Kerr and Dan Tesoriero of Peasant Ballarat, responding to the design styles of each of the makers.
The dining settings and tables will be on exhibition during the first weekend of Craft Lab 25 where diners will be able to see the collections in advance.
